Cocktail Hour: Iced Cinnamon Coffee

INDIAN SUMMER!!!

In honour of the glorious weather this weekend I've been busy mixing up big jugs of cinnamon iced coffee - it's refreshing, tasty and just alcoholic enough to make you giggle. A totally perfect hot weather drink.

You'll need (makes about 2 litres):

• 2 tablespoons of instant coffee
• Vanilla ice cream
• Cinnamon powder
• 1.5 litres cold milk
• 80ml hot water
• 2 tablespoons of sugar
• 240ml Tia Maria

Mix it!

• Blend the coffee, sugar and hot water until dissolved.
• Into the blender add the milk, ice cream, Tia Maria and a decent sprinkling of cinnamon (to taste) - blend until smooth
• Pour over ice and enjoy!