I'm in love with these plates. They remind me of the earthy bowls at Food For Thought in Covent Garden. I'd like to think I'd use these to serve cous cous and rustic salads. But, Chinese food is more likely. I don't really like cous cous.They're $35 for three, but you'll have to shell out $12 for the shipping too. Still, I love them and they'll probably be winging their way to me by the end of the week.
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