Domestic Sluttery is changing! Visit our new homepage to check out our fabulous makeover.

X




Monday 13 February 2012

Cream tea delivered to your door


Sometimes you need to do something ludicrously decadent to cheer yourself up, or pick up a friend who's having a bad time. Not anything huge - not a magnum of champagne or a weekend away or even a big night out, but a small gesture to say "I'm sorry life's a bit rubbish at the minute. Here's a treat for you."

With that in mind, I bring you Delimann's Devon cream tea with shortbread and fudge. Two huge, freshly baked scones, served with clotted cream and locally made jam, a box of tea, plus shortbread and fudge if you're got room. It's £17.50 and then £3.95 for delivery. Cheap? No. Could you make it cheaper yourself? Probably. An awesome and unexpected thing to give to a friend? Hell yes.

Curl up in a quiet corner, make a fresh pot of tea, pretend you're on holiday, and make your hardest decision whether to put the cream or jam on first.

15 comments:

  1. Cream first. Always cream first.

    This is lovely.

    ReplyDelete
  2. How lovely, would love to send one just to me!

    ReplyDelete
  3. Siany: but how does the jam sit on the cream? Jam first!

    Qing Art: you must! Never wait for someone to send you a treat, get on it yourself.

    ReplyDelete
    Replies
    1. But if you do it the other way you'll get jam bits in your pot of cream! (I'm a fan of 'dolloping' jam, rather than smearing.

      Delete
  4. Ooh thanks. Just managed to get a valentines cream tea sent to my friend. lovely x

    ReplyDelete
  5. Cream first, followed by a dollop of jam!

    ReplyDelete
  6. I am a smearer of jam, not a dolloper. This may have to change.

    ReplyDelete
  7. This is so great. I love sending surprises to people, but beyond flowers and chocolates and cupcakes, there doesn't seem to be great deal of delivery type things out there! A cream tea is a marvelous idea.

    Thanks for the post.

    Also, jam first!

    ReplyDelete
  8. This is sooo tempting... and yes, jam first ;-)

    ReplyDelete
  9. Jam first to maximise the amount of cream you can put on.

    Although, a controversial idea's just occurred to me: splitting a scone in half and putting a dollop of jam on one piece and a dollop of cream on the other piece and then smooshing them together. Could work?

    ReplyDelete
    Replies
    1. Lina, I like it, but wouldn't the resultant scone be too big to eat? Surely scones need to be halved so you can fit them in your mouth?

      I love the amount of debate and thought going into this!

      Delete
    2. I actually like when the stuff smooshes out of the side of the scone. I shouldn't be allowed to go to fancy tea places. I also eat clotted cream with a teaspoon when no one is looking.

      Delete
  10. I'm going to throw this in there.....I don't like cream or jam.

    I eat scones plain. On their own.

    I know. I'm a weirdo.

    ReplyDelete

Note: only a member of this blog may post a comment.

Related Posts Plugin for WordPress, Blogger...

DS

DS