
The combination of raspberry liqueur, cream and sugar tastes exactly like a jam doughnut. If you're feeling really wicked, swap the cream for Baileys, although you'll lose some of that authentic doughnut taste.
You will need:
Shot of Chambord
Double cream
Sugar
Make it!
Moisten the rim of the shot glass and dip it in sugar. Add the Chambord and gently top up with double cream. Drink it without licking your lips
Picture taken from gsz's Flickr photostream
Ooooh I've had this before but it was called a 'Jammy Dodger'. Sometimes I top it up with Baileys instead of double cream. Only when I know I haven't got work the next day though ;)
ReplyDeletemmm doughnuts, this sounds good!
ReplyDeleteThis sounds great!!!
ReplyDeleteSome yummy recipies:
http://onepairofjeans.blogspot.com/