- 75ml vodka - the good stuff
- 25ml orange liqueur (Cointreau is best for this - it stays clear).
- 1 teaspoon of superfine sugar (and some to dip the glass in).
- Juice of one lemon
- Lemon peel to garnish
Add the vodka, fine sugar, lemon juice and orange liqueur to a cocktail shaker with ice. Shake shake shake shake - that superfine sugar needs to dissolve unless you want a bitty drink. Pour into a sugar-rimmed martini glass and garnish with the lemon peel. Drink, wake up a bit and have yourself another mince pie.
Flickr image from waferboard's photostream.